Higher Omega-3 DHA Levels Linked to Less Lung Inflammation, Lower ILD Risk
According to a new population based cohort study, increased levels of DHA (Docosahexaenoic Acid), one of the essential fatty acids found in Omega-3, are associated with a reduced risk of hospitalizations due to ILD (interstitial lung disease). Data from over 10,000 people who participated in the MESA (Multi Ethnic Study of Atherosclerosis), FHS (Framingham Heart…