According to researchers, using Vitamins, Minerals and Fatty Acid Supplements when battling coronavirus, especially for patients who are obese and are more susceptible to the effects of the virus, are important. It is believed that supplementing these nutrients may reduce proinflammatory protein levels as well as side effects in patients with the virus. Citing many trials both in vitro and in silico, researchers suggest certain nutrients may show protective benefits against infection. Presently there is no standard therapy for COVID-19 that has been proven to be effective.
Using supplements has been suggested to be an effective approach to treating the effects of this virus as medical solutions continue to be investigated and tested.
Vitamin D may reduce levels of pro-inflammatory cytokines and their side effects in COVID-19 patients. Fish oil may also be shown to helpful in supporting immune system defense and treating inflammatory diseases caused by both bacteria and viruses alike.
Additional studies have shown Vitamins A, B6, B12, Folic Acid, Vitamin C, Vitamin D, and Vitamin E as well as minerals like Zinc, Selenium, Iron and Copper play an essential role in supporting and maintaining the Immune System.
Obesity is seen as an additional risk factor for metabolic diseases and for infections. Poor dietary choices resulting in nutritional deficiencies could also increase the severity of COVID-19. Rising body fat also is believed to compromise Immune System Response to infections and cause systemic inflammation.
This review looked at 11 placebo-control studies and involved over 5,600 participants.
Further studies are needed.
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