B Vitamins and Cognition

B Vitamins Have “Significantly Favorable Effects” on Cognitive Scores in Older People

According to a pooled analysis of two randomized placebo controlled studies, older people with mild Cognitive Impairment saw significant cognitive benefits when supplementing with B Vitamins. Data from over 500 people with Mild Cognitive Impairment (MCI) from 2 separate studies was analyzed.  The study results showed that B Vitamins significantly reduced brain atrophy.  Additionally the…

Omega-3-Carotenoids-Vitamin E and Cognition

Omega-3, Carotenoids and Vitamin E May Improve Cognitive Performance

A new study, The Cares Study (Cognitive Impairements Study), found that combining Omega-3, Carotenoids like Lutein and Vitamin E could improve memory in cognitively healthy older adults. Researcher’s recruited cognitively healthy adults over the age of 65 to participate in this double blind placebo controlled randomized clinical study.  The study lasted 24 months.  Participants were…

Multi Vitamin and Slower Brain Aging

Multivitamins, But Not Cocoa, Linked To Slower Brain Aging

A new study found taking a Multivitamin daily for 3 years, was associated with a 60% reduction in Cognitive aging, especially in participants with Cardiovascular Disease (CVD). This placebo-controlled study was a sub-study of a larger trial which compared the effects of a Multivitamin-Mineral (MVM) and cocoa extract (500 mg/day cocoa flavanols) to a placebo…

Lutein and Cognitive Effects

Recent Research Bolsters Case for Lutein’s Cognitive Effects

New research published in The Journal of Nutrition, reinforces the cognitive benefits associated with Lutein.  Lutein is a carotenoid, which are a class of phytonutrients found in a wide variety of plants, bacteria and algae and provide important antioxidants functions, and have been linked to improved brain health. Lutein has also been widely associated as…

B Vitamins-Omega-3 and Cognitive Impairment

Cognition and Ageing: B Vitamins, Omega-3 Intake Reduces Decline in East Asian Elderly

A new meta-analysis of Randomized Controlled Trials (RCT’s) found supplementing with Omega-3, EPA and DHA, could reduce Cognitive Decline in the elderly even more so for individuals already suffering from mild Cognitive Impairment. The meta-analysis included 18 RCT’s.  5 types of intervention were assessed: Micronutrient Supplementation Essential Fatty Acids Supplementation Chicken Essence Supplementation Nutraceuticals Nutritional…

Resveratrol and Cognition-Menopausal Women

Resveratrol Improves Cognitive Performance in Menopausal Women

A new clinical study examining Resveratrol supplementation and its ability to support Healthy Aging in Women was just released showing the benefits this phyto-nutrient has on cognition, cerebrovascular function and cardiometabolic markers in postmenopausal women. 125 postmenopausal women, participated in this 24 month randomized, placebo-controlled crossover trial.  Participants between the ages of 45 – 85…